Exhaustive Steam Distillation Extraction of Aromatic Organics from Rainbow Trout and Water
نویسندگان
چکیده
Exhaustive steam distillation extracted several intermediate molecular weight organic chemicals effectively from rainbow trout, but a high molecular weight organic, benzo[a]pyrene, was not extracted. Fish lipids that do not steam-distill appear to retain extremely lipophilic organics in the boiling flask. Therefore, exhaustive steam distillation should be used cautiously in screening effluents for chemicals that are bioaccumulated. KeywordsPhenol Naphrhalene Anthracene Renzo[a]pyrene Salmo gairdneri
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